Kedai Bunda Menu & Prices.

Discover Kedai Bunda’s Diverse and Flavorful Indonesian-Chinese Fare

Kedai Bunda offers a vibrant menu that expertly blends traditional Indonesian and Chinese noodle dishes with comforting rice meals and hearty porridges, crafted for every dining occasion from breakfast to dinner. With a casual and cozy atmosphere appealing to families, students, and tourists alike, the menu shines with generous portions and authentic flavors at approachable price points.

Main sections highlight breakfast staples like chicken porridge and nasi uduk, alongside flavorful mains including cap cay, lontong, kwetiaw, crispy fried chicken, and rawon. This variety supports solo diners, groups, and quick bites, accommodating takeout, dine-in, and no-contact delivery with table service available throughout the day.

Signature highlights include a standout chicken porridge served all day, a great tea selection complementing meals, and an inviting, spacious setting suitable for families with kids-featuring a dedicated kids’ menu and high chairs. While modest in price-ranging from Rp 25,000 to Rp 50,000-visitors appreciate the rich, bold sambals and warm, flavorful dishes that keep the restaurant bustling especially during peak hours.